Omega-3 Fatty Acids And Brain Health

Written by Dr. Steve Chaney on . Posted in Food and Health, Issues

Is it How Much You Eat, or How Much You Keep?

Author: Dr. Stephen Chaney

 

Brain HealthWhy do some studies conclude that omega-3 fatty acids are essential for a strong mind, a strong heart and will wipe out inflammation – while other studies suggest that they are ineffective? The simple answer is that nobody really knows.

However, in the process of reviewing two recent studies on omega-3 fatty acids and brain health I made an interesting observation that offers a possible explanation for the discrepancies between studies. And if my hypothesis is correct, it suggests that the design of many of the previous studies with omega-3 fatty acids is faulty.

Omega-3 Fatty Acids And Brain Health

The first study (J.K. Virtanen et al, J Am Heart Assoc, 2013, 2:e000305 doi: 10.1161/JAHA.113.000305) looked at the effect of omega-3 fatty acids on brain function in older adults (>65 years old). It concluded that high omega-3 levels were associated with better white matter grade and a 40% reduction in subclinical infarcts (Sorry for the technical jargon – but both of those are good things in terms of brain function for those of us who are getting a bit older).

The second study (C. M. Milte et al, J of Attention Disorders, 2013, doi: 10.1177/1087054713510562) looked at the effect of omega-3 fatty acids on children (ages 6-13) with ADHD. It concluded that high omega-3 levels were associated with improved spelling and attention and reduced oppositional behavior, hyperactivity, cognitive problems and inattention.

What Is The Common Thread In These Studies?

Why, you might ask, am I comparing a study in the elderly, where the concern is retention of cognitive skills, with a study on ADHD in children?

That’s because there is a very important common thread in those two studies. It wasn’t the amount of omega-3 fatty acids in their diet that counted. It was the levels of omega-3 fatty acids in their blood that made the difference.

The first study included a detailed dietary history to estimate the habitual intake of omega-3 fatty acids in the participants.

  • There was no correlation between estimated dietary intake of omega-3 fatty acids and any measure of brain function in those older adults.
  • However, there was a strong correlation between blood levels of omega-3s and brain health in that population group.

The second study was actually a placebo controlled intervention study in which the children were given 1 gm/day of either omega-3 fatty acids or omega-6 fatty acids.

  • Once again, there was no correlation between dietary intake of omega-3 or omega-6 fatty acids and any outcome related to ADHD.
  • However, there was a strong correlation between blood levels of omega-3 fatty acids or omega-3/omega-6 ratio and improvement in multiple measures of ADHD.

How Could The Effect of Dietary Intake And Blood Levels Of Omega-3s Be So Different?

Fish OilBoth studies were relatively small and suffered from some technical limitations, but the most likely explanations are:

  • Inaccurate recall of the participants as to what they eat on a habitual basis. (study 1)
  • Individual differences in the ability of participants to convert short chain omega-3 fatty acids (found in foods such as canola oil, flaxseed oil and walnuts) to the beneficial long chain fatty acids (found in cold water fish). (study 1)
  • Poor compliance in taking the supplements. (study 2)

Why Are These Studies Important?

The most important insight to come out of both of these studies is that it is essential to actually measure blood levels of omega-3 fatty acids and not just rely on dietary intake or supplementation for a valid clinical trial.

That’s a concern because blood measurements of omega-3 fatty acids are expensive and have not been a part of many of the clinical studies that have been performed to date. Even the largest, best designed clinical study is worthless if the dietary recalls aren’t accurate or people don’t take their capsules.

We need to go back and reevaluate many of the clinical studies that have been published.

We need to ask:

  • Are their conclusions valid?
  • Did some studies fail to show that omega-3s were effective simply because they only measured dietary intake and not how much of the omega-3s actually accumulated in the blood?

The Bottom Line

  • High blood levels of omega-3s in the blood correlated with improved brain health in the elderly and reduced ADHD symptoms in children
  • These studies were small, but they are consistent with a number of other studies that have come to similar conclusions.
  • Blood levels of omega-3s are better predictors than dietary intake for evaluating the health benefits of omega-3 fatty acids.
  • Many previous studies that failed to find an effect of omega-3 fatty acids on brain health, heart health or inflammation did not actually measure blood levels of the omega-3 fatty acids. These studies should be reevaluated.

These statements have not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure or prevent any disease.

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Comments (7)

  • mary cardinale

    |

    Steve,

    Excellent information on brain health/fish oil as it provokes many other questions. Now, what could affect the blood levels of Omega-2 fatty acids in the blood. Obviously, many of the flawed studies assumed that if one consumed say 1200 mg of fish oil that it is a slam dunk. So, what factors could affect the absorption of the oil. How does one make sure that the supplements one consumes results in appropriate levels in the blood! Thanks so much for the umbiased and scientific information; it gives pause for thought about many of the other studies that come out over the media.

    Reply

    • Dr. Steve Chaney

      |

      Dear Mary,

      The problems I was talking about related more to inaccurate recall of omega-3 intake in a diet history, failure to faithfully take the omega-3 capsules, or variable ability for our bodies to convert short chain omega-3 fatty acids such as found in canola or flaxseed oil to the beneficial long chain omega-3 fatty acids such as found in fish oil. There is relatively little evidence for differences in the uptake or utilization of the long chain omega-3 fatty acids in fish oil.

      Dr. Chaney

      Reply

  • Steve Harper

    |

    Great detail and yet comprehensible for the non medically affluent in terminology. Intake versus actual blood content of omega 3 that is a good topic. Makes sense of why some studies say one thing and others just the opposite.
    Great material for thought and study.

    Thanks!

    Reply

  • Victoria Waple

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    Question: How does one determine what the Optimal Health blood level should be? Thank You!

    Reply

    • Dr. Steve Chaney

      |

      Dear Victoria,

      We don’t yet have sufficient research to say what the optimal blood level of omega-3s is. Most of the research has been done comparing dietary intake of omega-3s with health outcomes. The authors of the study I quoted were measuring blood levels simply to verify the accuracy of their dietary surveys.

      Dr. Chaney

      Reply

  • Victoria Waple

    |

    Another question: Is it safe to take Shaklee OmegaGuard while on a blood thinner?
    Thanks again for your the valuable infomation in your Health Tip newsletters.

    Reply

    • Dr. Steve Chaney

      |

      Dear Victoria,

      You should consult with your doctor and ask them to monitor your bleeding time so that they can help you achieve the proper balance between onega-3s and blood thinning medication.

      Dr. Chaney

      Reply

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Author: Julie Donnelly, LMT – The Pain Relief Expert

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Shermer’s Neck And The Non-Athlete

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shermer's neck painYour posterior neck muscles primarily originate at the middle of your back, along your spine. They go up your back and neck, and insert into either your cervical spine, or the bottom of your skull. When these muscles contract, they pull your head back.  When the muscles of the posterior neck contract, if you are standing, you’ll be looking at the ceiling. If you’re a cyclist, your posterior neck muscles contract in order for you to look forward.

How To Treat The Muscles That Cause Shermer’s Neck

shermer's neck pain pinchThe primary muscles that cause Shermer’s Neck are:

To treat the muscles that cause a repetitive strain injury in your neck, tilt your head back and pinch the muscle that is right next to your spine.

shermer's neck pain reliefNext, press the three middle fingers of your opposite hand deeply into the muscle fibers, going from the base of your scalp to as far as you can reach down the center of your back, right alongside your spinal column.

While pressing deeply, slowly lower your chin toward your chest so you are stretching the muscle fibers.  Don’t let your hand slide on your neck or you will miss the stretch.

Do both self-treatments on both sides of your neck.

shermer's neck pain relief bookYou can find the full treatments for your entire neck and upper back by going to my book, Treat Yourself to Pain-Free Living . This book has treatments for your entire body, from your head to your feet.  YOU are your own Best Therapist!  Stop pain quickly and easily with self-treatments you can do anytime, anyplace.  Get relief from Shermer’s Neck pain by following the steps above.

Wishing you well,

Julie Donnelly

 

About The Author

julie donnellyJulie Donnelly is a Deep Muscle Massage Therapist with 20 years of experience specializing in the treatment of chronic joint pain and sports injuries. She has worked extensively with elite athletes and patients who have been unsuccessful at finding relief through the more conventional therapies.

She has been widely published, both on – and off – line, in magazines, newsletters, and newspapers around the country. She is also often chosen to speak at national conventions, medical schools, and health facilities nationwide.

These statements have not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure or prevent any disease.

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